
Creamy and comforting, made with macadamia nuts for a naturallysmooth texture and rich flavour. Macadamias are packed with heart-healthy fats, vitamin E, and antioxidants — making this a nourishing twist on a familiar favourite.

Inspired by Persian cuisine, barberries were once known as the“rubies of the table.” Tangy, vibrant, and deeply flavourful, this dressing celebrates a berry long associated with luxury, digestion, and blood sugar balance.

Golden, warm, and subtly floral. Saffron — one of the world’s most precious spices — pairs with sunflower seeds rich in vitamin E and plant-based protein, creating a dressing that feels both grounding and uplifting.







By removing added oils and focusing on naturally nourishing foods, our dressings support everyday wellbeing —helping people feel lighter, clearer, and more energised.
When you care for yourself, you’re better for the people around you too.






Our commitment to excellence ensures that every product is thoroughly inspected and meets the highest standards before reaching your hands.

As a small, independent brand, we believe in growing alongside others. We aim to work closely with local producers, suppliers, and partners who share our commitment to quality and craftsmanship.

We source the finest, locally grown ingredients to create products that are bursting with natural flavors and nutritional goodness.
Designed to be used however you like:
As a salad dressing over leafy salads and roasted vegetables.
Drizzled onto grains, legumes, fish, or meat.
As a dip, spread, or finishing sauce.
We believe food should be flexible. You decide how to use it.
Not on the side.
Where it belongs.
Not on the side. Where it belongs.

We believe food should nourish, energise, and bring people together — not feel rushed, processed, or like an afterthought.

NOTS is a range of premium, no added oil gourmet dressings made with fresh, plant-based ingredients. Created for people who care deeply about how they eat, but don’t always have the time to make everything from scratch.
This isn’t dressing that sits politely on the side of the plate.
It’s meant to be drizzled generously, enjoyed freely, and used creatively.